All Day Menu

HAPPY HOURS

WEEKDAYS 3:30P to 5:30p

HALF PRICED
SELECT PLATES

MARTINIS $10

DIRTY ABSOLUT
WOODFORD RESERVE MANHATTAN,
ROYALTON ESPRESSO

WINE $10

SAVUGNON BLANC
WHITEHAVEN, MARLBOROUGH, ' 21

PINOT NOIR
CHAMISAL VINEYYARDS, SAN LUIS OBISPO, ' 20

PROSECCO
LUCA PARETTI , VENETOL

DRAFT BEER $7

LOUNGE MENU

M A R K E T  C R U D I T E - 15
HOUSE-MADE HUMMUS, HERBED TZATZIKI, PITA
VEGETARIAN, HAPPY HOUR SELECTION

M I N I  L O B S T E R  R O L L - 26
MAIN LOBSTER, GREEN GODDESS DRESSING

C L A S S I C  S H R I M P  C O C K T A I L - 22
COCKTAIL SAUCE

B L I S T E R E D  S H I S H I T O S - 13
FIRE-ROASTED PEPPERS, FRIED SHALLOTS
HAPPY HOUR SELECTION

GUACAMOLE TOSTADA - 12
VEGAN, VEGETARIAN, HAPPY HOUR SELECTION

CRISPY FRIES - 12
CALABRIAN CHILI AIOLI
VEGETARIAN, HAPPY HOUR SELECTION

CLASSIC CAESAR - 15
GEM LETTUCE, PICKLED SHALLOTS, SOURDOUGH
CROUTONS | ADD CHICKEN +8 | ADD SALMON +12
VEGETARIAN, HAPPY HOUR SELECTION

MAROULI SALAD - 16
BABY GEM, CURED CUCUMBER, GOAT CHEESE,
DILL DIJON DRESSING
VEGETARIAN

MIX BABY LETTUCE - 15
GRAPE TOMATOES, GRAPEFRUIT, LEMON VINAIGRETTE
VEGAN

CRISPY RICE - 22
YELLOWFIN TUNA TARTAR, SRIRACHA MAYO, AVOCADO
MOUSSE

CHICKEN TACOS - 17
PICKLED SHALLOTS. LIME CREMA, QUESO FRESCO
GLUTTEN-FREE, HAPPY HOUR SELECTION

MARGHERITA FLATBREAD - 18
VEGETARIAN, HAPPY HOUR SELECTION

S M A S H  B U R G E R - 20
NY CHEDDAR, SPECIAL HOUSE SAUCE, PICKLES

W A T E R M E L O N  S K E W E R S - 15
CURED CUCUMBER, GOAT CHEESE, MINT DRESSING
GLUTTEN FREE

H A L L O U M I  &  S W E E T  P O T A T O - 18
CIABATTA, PICKLED SHALLOTS, GARLIC AIOLI

COCKTAILS - $18

D E S E R T  A M E T H Y S T
CARDENXE SOTOL, PURPLE TARRAGON INFUSED
ST GERMAIN, LILLET, VERMOUTH

O A X A C A N  R E M E D Y
CASAMIGOS MEZCAL, CHAI INFUSED SWEET VERMOUTH, LIME,
AGAVE, BITTERS, GINGER

S U N S E T  V I E W
BOMBAY SAPPHIRE GIN, CAMPARI, WATERMELON
SHRUB, LIME, SAGE 

S M O K E D  B E R R I E S
GLENFIDDICH SCOTCH, CRÈME DE CASSIS,
CARPANO ANTICA SWEET VERMOUTH, LEMON,

D A I L Y  G R E E N S
CASAMIGOD BLANCO TEQUILA, KALE, CELERY,
CUCUMBER, PINEAPPLE JUICE, LIME, AGAVE

A D U L T S  O N L Y  M A R T I N I
DILL INFUSED SUZE, GRAPEFRUIT, AGAVE,
MIONETTO PROSECCO, PASSION FRUIT

P A P A ' S  I C E D  C O F F E E
COFFEE INFUSED HUDSON RYE, BACARDI 8,
FERNET BRANCA, BENEDICTINE

H O N E Y - N U T  O L D  F A S H I O N E D
PEANUT INFUSED ABERLOUR SCOTCH, TRUFFLE
HONEY, BITTERS

M O R N I N G  H O N E Y
GREY GOOSE VODKA, HONEY DEW, PINEAPPLE
JUICE, LEMON JUICE, AGAVE, THYME

B I T T E R  R U B Y
LAVENDER & CACAO INFUSED APEROL, ORANGE
JUICE, LEMON, EGG WHITE, SODA 

WINE

WHITE

P I N O T  G R I G I O
RIFF, TRENTINO-ALTO ADIGE, ’21...
GLASS/BOTTLE - 16/64

S A U V I G N O N  B L A N C
WHITEHAVEN, MARLBOROUGH, ’21
GLASS/BOTTLE - 17/68

S A U V I G N O N  B L A N C
REGIS MINET, POUILLY-FUME ’20
GLASS/BOTTLE - 22/88

C H A R D O N N A Y
VASSE FELIX FILIUS, AUSTRALIA ’21
GLASS/BOTTLE - 23/92

P E T I T  C H A B L I S
FAMILLE SAVARY, BURGUNDY ’20.
GLASS/BOTTLE - 24/96

RED

P I N O T  N O I R
CHAMISAL VINEYARDS, SAN LUIS OBISPO, ’20
GLASS/BOTTLE - 17/68

S Y R A H
CHATEAU DE SAINT COSME, COTES DU RHONE, ’20
GLASS/BOTTLE - 16/64

M A L B E C
CATENA, MENDOZA, ’19
GLASS/BOTTLE - 18/76

S A N G I O V E S E
FATTORIA SELVAPIANA, TUSCANY, ’20
GLASS/BOTTLE - 19/76

C A B E R N E T  S A U V I G N O N
TEXTBOOK, NAPA VALLEY, ’19 .
GLASS/BOTTLE -  25/100

ROSE

G R E N A C H E
HAMPTON WATER, PAYS D’OC, '20
GLASS/BOTTLE - 18/72

S P A R K L I N G

G L E R A
LUCA PARETTI, VENETOL
GLASS/BOTTLE - 15/56

M O Ë T  &  C H A N D O N
ÉPERNAY, FRANCE
GLASS/BOTTLE -35/160

V E U V E
YELLOW LABEL
GLASS/BOTTLE - 35/160

O R A N G E

G E W U R Z T R A M I N E R
THE VICE, LOS CARNEROS
GLASS/BOTTLE - 18/72

BEER

DRAFT

S T E L L A  A R T O I S - 9
L E U V E N , B E L G I U M ,  5 . 2 %  A B V

S L O O P  J U I C E  B O M B  I P A - 11
N E W Y O R K 6 . 5 %  A B V

E B B ' S  L A G E R - 9
B R O N X,  N Y  5 %  A B V

T R U M E R  P I L S - 9
A U S T R I A ,  4 . 9 %  A B V

M O N T A U K  P A L E  A L E - 10
M O N T A U K ,  N Y  4 . 9 %  A B V

M O D E L O E  S P E C I A L - 9
M E X I C O ,  5 . 4 %  A B V

BOTTLES

B U D  L I G H T - 7
S T . L O U I S , M I  4 . 2 %  A B V

C O R O N A - 8
M E X I C O  C I T Y , M E X I C O  4 . 6 %  A B V

K O N A B I G  W A V E  G O L D E N  A L E - 7
K A I L U A - K O N A , H I  4 . 4 %  A B V

S I E R R A  N E V A D A  S U M M E R  B R E A K E E E - 8
C H I C O , C A ,  4 . 6 %  A B V

DESSERT

C H O C O L A T E M O U S S E - 13
CANDIED HAZELNUTS, SHAVED WHITE
CHOCOLATE

S O R B E T - 12
SEASONAL SELECTION